Toulouse
Introduction to sensory tasting: 3 hours during which you will refine your senses, then apply our tasting method to 6 wines (3 whites and 3 reds).
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Toulouse
Introduction to sensory tasting: 3 hours during which you will refine your senses, then apply our tasting method to 6 wines (3 whites and 3 reds).
Toulouse
4h introductory course, for a complete discovery of tasting stages, aromas, wine balance and ageing potential
Toulouse
4-hour in-depth course: recognition and memorization of aromas, nose development, tasting of 7 wines
Toulouse
4-hour advanced course: focus on different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines
Toulouse
2-hour introductory course in oenology, to familiarise students with the vocabulary of oenology and how to describe a wine they have tasted
Blagnac
2-hour workshop to discover the richness of South West wines through 5 wines and cheeses
Blagnac
Tasting wines from all over France and discovering the different appellations