The best in-town wine tastings
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Bordeaux
Visit our cellar and discover how to make wine. Then take part in an introduction to wine tasting to open up your senses and discover the mysteries of three of our cuvées
Bordeaux
Do you dream of unlocking the secrets of wine blending? Become a Wine Maker for a day and make your own wine!
Paris
Audio tour of the 18th-century caves du Louvre to discover the history of French viticulture and wine-making, followed by a tasting of 3 wines
Paris
Take a personalized tour of the Caves du Louvre, with a sommelier, to discover wine through your 5 senses, while tasting 3 wines from a classic selection
Paris
Tasting of unlikely pairings of 6 cheeses with sake, whisky, beer, champagne, wine, perry... A made-to-measure selection at the Caves du Louvre
Paris
Commented tasting of 3 wines paired with 3 cheeses accompanied by a sommelier at the Caves du Louvre in Paris
Paris
Guided tour of Montmartre and its vineyards, followed by a commented blind tasting of 3 wines, accompanied by cheese
Paris
Guided tour of the Marais, to discover its history and its links with winegrowing, followed by a commented tasting of 2 or 3 wines, accompanied by breads, cheeses and seasonal vegetables
Paris
Guided tour of Saint Germain des Près, with explanations on the history of the vineyards and viticulture, followed by a tasting of the grape varieties planted in the smallest vineyard in Paris, with bread and cheese
Paris
Educational tasting of sparkling wines: blind tasting of 5 wines (champagne, crémant, natural sparkling...) to distinguish the aromas of each type. Accompanying cheese, bread and cookies
Paris
An educational and sensory tasting of wine and cheese pairings, including a blind tasting of organic or biodynamic wines in a convivial setting. Savor the ideal marriage between wine and cheese
Paris
4h introductory course, for a complete discovery of the stages of wine tasting, aromas, wine balance, ageing potential, tasting of 7 wines. Offered by Prodegustation, a training organization specialized in wine
Paris
4-hour in-depth course: recognition and memorization of aromas, development of the nose, tasting of 7 wines. Offered by Prodegustation, a training organization specialized in wine
Paris
4-hour advanced course: focus on different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodegustation, a training organization specialized in wine
Paris
Introductory course in oenology based on 5 wines, enabling you to familiarize yourself with a simple and precise oenological vocabulary, and learn how to describe a tasted wine. Offered by Prodegustation, a wine training organization
Caluire-et-Cuire
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Caluire-et-Cuire
4-hour in-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Caluire-et-Cuire
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Caluire-et-Cuire
An introductory course in oenology to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine
Bordeaux
4h introductory course, for a complete discovery of tasting stages, aromas, wine balance, ageing potential, etc
Bordeaux
4-hour in-depth course: recognition and memorization of aromas, nose development, tasting of 7 wines
Bordeaux
4-hour advanced course: focus on different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines
Bordeaux
2-hour introductory course in oenology, to familiarize you with the vocabulary of oenology and how to describe a tasted wine
Toulouse
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Toulouse
4-hour in-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Toulouse
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Carquefou
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Carquefou
In-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Carquefou
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Marcq-en-Baroeul
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Marcq-en-Baroeul
4-hour in-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Marcq-en-Baroeul
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Toulouse
A 2-hour introductory course in oenology, to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine.
Carquefou
An introductory course in oenology, to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine
Marcq-en-Baroeul
An introductory course in oenology to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine
Paris
Guided tour of 2 secret vineyards in the Latin Quarter, with explanations on the history of wine in the area, followed by a tasting of 3 wines with shared plates of seasonal dishes
Paris
Create your own wine during this workshop at the Caves du Louvre: taste 5 grape varieties with a sommelier, before blending your wine and tasting a surprise wine
Paris
Guided tasting of 5 red and 5 white wines paired with 10 cheeses accompanied by a sommelier at the Caves du Louvre in Paris
Paris
Tasting of 5 wines and 5 exceptional cuts of beef, for lovers of good meat, with a sommelier specialized in food and wine pairing
Paris
Tasting workshop of 7 wines paired with 7 cheeses from the Fromagerie du Louvre, alongside an expert sommelier
Paris
Tasting alongside a professional sommelier of 5 wines in keeping with the session theme, with cheese and charcuterie boards
Paris
Take a personalized tour of the Caves du Louvre, with a sommelier, to discover wine through your 5 senses, while tasting 3 wines from a premium selection
Paris
Become a gin distiller's apprentice during a gin distillation workshop and create your own bottle of gin in a micro-distillery near the Louvre
Paris
Discover Paris' only artisanal gin distillery on this guided tour of the Louvre district
Dijon
2-hour introductory course in oenology, to familiarise students with the vocabulary of oenology and how to describe a wine they have tasted
Dijon
4-hour advanced course: focus on different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines
Dijon
4-hour in-depth course: recognising and remembering aromas, developing the nose, tasting 7 wines
Dijon
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, etc
Paris
A no-holds-barred tasting of 3 French wines, with the potential to go well with cheese and charcuterie, at 2 enthusiastic wine merchants in the Marais district
Paris
Eintägiger Önologiekurs, um sich in die Welt des Weins einzuführen: morgens 4-stündiger Kurs zur Einführung in die Weinprobe, nachmittags 4-stündiger Kurs zur Vertiefung. 14 Weine werden verkostet. Dieser Kurs wird von Prodégustation, einer auf Wein spezialisierten Bildungseinrichtung, angeboten
